Vic is back in town from Greece so we met up with Sally for lunch at Morandi--Keith McNally’s new Italian restaurant.

We shared a bottle of rose, seafood salad, artichoke, whole branzino, spaghetti with lemon and parmesan, and dessert was beignets with ricotta and pine nuts and gelato, and limoncello.

As you can tell, I was too busy eating the food to take any pictures of it.

I could totally be one of those women who just meet up with their friends for lunch and go shopping for a living. Work is for the birds!

Okay, back to work.